At instances, it looks as if American tipping tradition is uncontrolled. Based on a 2023 Pew survey, individuals really feel anticipated to tip in additional locations than they did 5 years in the past. Shoppers really feel the necessity to tip on all the pieces from housekeeping to Uber rides to espresso.
However relating to bartenders, what’s the right tipping protocol? The survey revealed that solely 53% of individuals all the time tip on drinks. (Eighteen % stated they tip “often.”) Ought to bargoers tip the identical quantity for a bottle of Excessive Life versus a six-ingredient cocktail? We spoke with bartenders to learn how they really feel about it.
‘Cash is king’
“Tipping has certainly evolved,” Nick Leighton, co-host and producer of the etiquette podcast “Have been You Raised by Wolves?” advised HuffPost. “Where 15% may have been the norm in the past, 20% is pretty much the standard now. With so many people using credit cards, tipping as a percentage on the final bill is more common than just tipping a dollar or two per drink in cash.”
Sean O’Neill, a bartender at Cincinnati’s Second Place, bartended in school and stated right this moment he sees fewer individuals paying with money.
“Back then, people tipped a dollar on every drink no matter what because they were paying cash,” he stated. “They were leaving a dollar, maybe two, if it was a more expensive place. But now because everyone pays with a card, you mostly get 20% on the entire bill. For a big check, that’s potentially worse than before when you’d get a dollar a drink. But for more moderate checks, it kind of ends up being the same.”
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O’Neill solely makes $5-$10 per hour, so most of his revenue comes from ideas. “When it’s dead, it blows,” he stated.
“Cash is king — always,” stated Richie Frieman aka The Trendy Manners Man. “When a payment is digital, on many occasions the staff is paid out at a later time after all the processing has been done at close. But cash in hand is money in your pocket the moment you leave your post.”
Nevertheless, playing cards enable individuals to spend extra money on drinks. “Cash gives a customer a set amount to wrap up the night whereas a card or app makes people reconsider one more round with less hesitation,” Frieman stated.
Must you tip on free water?
O’Neill has seen that the youthful technology goes to bars for issues like trivia evening and they don’t eat alcohol or any drinks besides water. Some bars have water stations, together with Second Place. But when clients need ice water, they need to order it from the bar.
“The water is free, but bartenders are still pouring,” O’Neill stated. “They’re still taking the same time. It’s kind of like either drink something or tip a little.” He recommends individuals tipping a greenback for water.
“Let’s not forget that if you only got water, you likely have a dollar or two to throw their way,” Frieman stated. “It’s a lot less than buying a bottle of water at a convenient store, which you could have done, too.”
Regulars are likely to tip extra
“I think that as you build rapport with the regular customers, the tips go up, but that’s over multiple nights,” O’Neill stated. A lot of the clients at his bar are regulars, they usually’ll tip as much as 30%. “That gives it some consistency to what you can expect from people,” he stated.
Nevertheless, he has one criticism. Each Tuesday evening the bar hosts an invite-only pool match. Gamers — who’re regulars — pay $20 to take part after which have an opportunity to win the pot. The $20 additionally provides them entry to an all-you-can drink cooler filled with beers. However the gamers don’t tip.

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“Nobody’s making tips on a Tuesday,” O’Neill lamented. “They’re 80% of the people at the bar, and they’re big drinkers.”
How a lot must you tip throughout joyful hour?
The entire level of joyful hour is just not solely to have bargoers lower your expenses but in addition to maintain them previous the discounted instances and get them to spend extra money.
“Tipping should always be on the full value of the goods or services,” Leighton stated. “If your happy hour drink is 50% off, you’d still tip based on the full price.” He additionally really helpful tipping on comped drinks.
Must you tip extra at a dive bar versus a luxe cocktail bar?
“The physical establishment shouldn’t cause any fluctuation in the tip — that’s not where the value of the tip is decided,” Frieman stated. “A tip is based on the cost of the goods and the quality of the service. With that, if one place sells an old-fashioned for $6 and another sells it for $16, you’re obligated to pay on the final bill.”
And it doesn’t matter how skilled the bartender is. Possibly a mixologist has extra data than a bartender at a dive bar who cracks open PBRs all evening. However Frieman stated the background and coaching of the bartender isn’t reliant on the tip quantity.
“How are we supposed to know someone has tasted more alcohol than the top 10 frats at a college combined? And if we do learn that, even if the style of the drink is that much better, it’s still a judgment call on how you were treated,” he stated.
Please tip your bartenders and please tip them nicely.