Exclusive articles:
Times Critics Discuss 2021 in Books, From Breakout Stars to Cover Blobs
The film studio A24 recently came out with a cookbook, “Horror Caviar,” which includes the pastry chef Natasha Pickowicz’s recipe for a white chocolate...
Four Resolutions for a Healthier Tech Life in 2022
The coronavirus pandemic has been packed with plenty of nasty tech surprises.We ran into the problem of a perpetual scarcity of hardware, like game...
Times Critics’ Top Books of 2021
THE LOFT GENERATION: From the de Koonings to Twombly: Portraits and Sketches 1942-2011, by Edith Schloss. Edited by Mary Venturini. (Farrar, Straus & Giroux.)...
Kremlin: Xi supports Putin’s pursuit of guarantees from West
MOSCOW (AP) — Chinese President Xi Jinping supported Russian President Vladimir Putin in his push to get Western security guarantees precluding NATO’s eastward expansion,...
Happy 100th, bloody mary: Paris marks cocktail’s birthday
PARIS (AP) — Harry’s Bar in Paris is celebrating the 100th birthday of the bloody mary, the vodka-tomato juice cocktail believed to have been...
